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Diageo Non-Alcoholic Spirits Sampling Tour.

In response to the growing trend of health-conscious consumers seeking alternatives to traditional alcoholic beverages, Diageo launched a new range of non-alcoholic spirits aimed at providing sophisticated options for those who prefer to abstain from alcohol.

To promote this new product line, Diageo organized a nationwide sampling tour across various public events, including music festivals, food shows, and community gatherings. The tour aimed to increase brand awareness, encourage trial, and gather consumer feedback.


Objectives:

The primary goal of the activation was to elevate Freixenet’s brand presence through an immersive, high-energy Studio 54-themed pop-up bar. Key objectives included:

  • Increasing consumer engagement and brand awareness in a dynamic and interactive setting.

  • Showcasing Freixenet’s wine and prosecco offerings in a premium and visually captivating manner.

  • Enhancing social media visibility by creating an Instagram-worthy experience.

  • Ensuring the bar setup was easily transportable to accommodate multiple event locations.



Methodology:

To achieve these objectives, we developed a strategic plan focused on delivering a visually striking and functionally seamless experience. Our methodology included:

  • Researching and incorporating key elements of Studio 54’s aesthetic, such as disco balls, mirrored surfaces, and bold lighting.

  • Designing a custom, transportable mirrored bar that reflected the disco era while maintaining practicality for various event spaces.

  • Curating a bespoke cocktail menu inspired by the glitz and glamour of Studio 54, emphasizing Freixenet’s wine and prosecco as the hero ingredients.

  • Leveraging influencer partnerships and event attendees to drive organic social media engagement.

  • Capturing the texture of the Freixenet bottle within the activation by incorporating corrugated materials to showcase its distinctive design.



Execution:

The activation was executed through a seamless integration of design, technology, and brand storytelling. Key highlights of the execution included:

  • A mobile mirrored bar that served as the focal point, reflecting the vibrant lights and energy of the event.

  • A selection of sparkling cocktails crafted exclusively with Freixenet’s wine and prosecco, enhancing brand association with premium mixology.

  • The use of disco balls, LED lighting, and a prominent illuminated Freixenet logo to reinforce the Studio 54 theme.

  • A team of engaging, themed brand ambassadors who provided an elevated guest experience, ensuring that each interaction was memorable.

  • A social media-friendly environment with curated photo moments, encouraging guests to share their experience and amplify Freixenet’s reach.

  • The use of corrugated materials in the bar setup to reflect the texture of the Freixenet bottle, further immersing guests in the brand’s unique aesthetic.



Results:

The pop-up activation successfully met and exceeded its objectives. Key results included:

  • Increased Brand Awareness: High foot traffic and social media engagement generated widespread visibility for Freixenet.

  • Strong Consumer Engagement: Guests enthusiastically interacted with the activation, with a significant percentage sampling Freixenet’s products and engaging in brand conversations.

  • Social Media Impact: The mirrored bar and Studio 54 aesthetics resulted in high user-generated content, boosting Freixenet’s online presence.

  • Scalability & Transportability: The mirrored bar’s design allowed for easy relocation, making it a viable activation for multiple events and festivals.

Overall, the activation successfully positioned Freixenet as a stylish, aspirational brand while creating a memorable, disco-inspired experience for consumers.

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Beetle Juice Events

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08060122 

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